Short and sweet, our 7-hour Honey Bee Package is the perfect choice!

Minimum 50 guests to a maximum of 150 guests

 

What’s included?

Sample Menu Includes:

  • 4 Appetizers: 2 stationary, 2 passed: Shrimp Cocktail, Caprese Skewers, Bruschetta, Cocktail Meatballs
  • Dinner buffet will feature a selection of 2 proteins,  2 starch options and 1 vegetable plus salad.
  • Dessert Station featuring an assortment of cookies, mini brownies, cheesecake bites and dessert shooters
  • All essential items, such as linens, china, silverware, and glass water goblets, are included.

Pricing: For 100 to 150 Guests

Prime Season (May, June, September-November)

Friday: $225 per person

Saturday: $250 per person

Sunday: $200 per person

Winter Season (January-March)

Friday: $160 per person

Saturday: $165 per person

Sunday: $155 per person

April, July, August, December:

Friday: $170 per person

Saturday: $180 per person

Sunday: $160 per person

 

Pricing: For 50 to 99 Guests

Prime Season (May, June, September-November)

Friday: $190 per person

Saturday: $200 per person

Sunday: $180 per person

Winter Season (January-March)

Friday: $180 per person

Saturday: $185 per person

Sunday: $175 per person

April, July, August, December:

Friday: $190 per person

Saturday: $195 per person

Sunday: $185 per person

 

Make your day even more amazing:

3-hour early arrival for use of salon and suite main barn only (for hair and make-up) $1200

Cider Barn rental: $700

1 hour ice cream bar $5 per person

Golf Cart Rental $400

Fire-Pit or Fireplace: $250 or $400 for both